Iranian gala dinner and cultural meeting - guest chef Narges Samimi and others

What to know

Vegetarian and vegan. Child/Family friendly Iranian festive dinner and cultural meeting with a vegetarian buffet consisting of Loobia Polo, red cabbage salad with pomegranate, yogurt with spinach and grilled eggplant and Barbari bread. Guest chef is Narges Samimi and her team of women from the volunteer house. After the meal, Narges will talk about the food community Cafe hos Narges, which started in Svendborg 10 years ago. There will be an opportunity to purchase the cookbook Women & Food at a good discount. Price - meal 155, if you buy the book in connection with the event it costs 195 (regular price 250). In the style of our communal dining, there is free water on the tables and drinks can be purchased at the bar at reasonable prices. Tickets must be purchased in advance and no later than the Thursday before. 12 noon. REMEMBER that we start exactly at 5:30 PM. See you soon. - Date: 4 October 2026 - Time: 17:30–19:00 - Venue: Svendborg Forsamlingshus - Address: Lundevej 2, Svendborg, Denmark - Admission: Free